Q. The primary purpose of rice fortification is to:
Red Book
Red Book

[A] Improve the taste of rice

[B] Increase rice production

[C] Enhance the nutritional quality of rice

[D] Extend the shelf life of rice

Answer: C
Notes:

Explanation – Rice fortification aims to combat micronutrient deficiencies by adding essential vitamins and minerals, such as iron, folic acid, and vitamin B12, to improve public health outcomes, particularly in populations that rely heavily on rice as a staple food.

Source: AIR

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