Raja Mircha

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News: Nagaland Tourism and Higher Education Minister Temjen Imna Along shared a video of chillies and had a hilarious warning for anyone brave enough to try Raja Mircha.

About Raja Mircha

Raja Mircha
Source – Wikipedia
  • Raja Mircha is a chilli from Nagaland.
  • It is also referred to as king chilli or Bhoot Jolokia and Ghost pepper.
  • Genus: This chilli belongs to the genus Capsicum of the family Solanaceae.
  • GI Tag: It got the Geographical Indication(GI) certification in 2008.
    • It became the first chilli variety from Nagaland and the first type of goods from Nagaland to earn the GI tag.
  • Significance: It has been considered as the world’s hottest chilli and is constantly on the top five in the list of the world’s hottest chilies based on the Scoville Heat Units (SHUs).
    • It is a staple culinary item, intrinsically linked to the local community, and historically used not just for food, but also as a pest repellent and even in ancient warfare.

About Scoville Heat Units (SHU)

  • Scoville Heat Units (SHU) measure how much sugar-water needs to be diluted into a chili pepper mash to get to the point where you no longer feel the heat at all.
  • The higher the Scoville rating, the hotter the pepper.
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