About Various Tree Varieties – Saptaparni, Arjuna, Semal, Mulberry (Shahtoot), Pilkhan, Amaltas (Cassia fistula), Kaim (Mitragyna parvifolia) and Kadamb (Neolamarckia cadamba)

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News: Delhi has four distinct seasons, and its trees mark seasonal changes through their foliage and flowers, making them messengers of the passing time.

Various Tree Varieties
Source – IE

About Saptaparni (Alstonia scholaris)

  • The Saptaparni (Alstonia scholaris) flowers in autumn and continues till December.
  • Name: Its Sanskrit name refers to the seven leaves at the end of its branches.
    • Sapta means seven, and parni means leaves.
  • It is also known as the Devil’s Tree because it is believed to be the abode of yakshis and evil spirits in parts of India, especially Kerala.
    • This belief is linked to its intoxicating night-time fragrance and toxic milky latex.
  • Uses: Its wood was once carved into slates for children.
  • Significance: It is not indigenous to Delhi’s local ecology and became part of its seasonal landscape after its introduction in the 1940s.

About Arjuna

  • The Arjuna tree flowers in autumn, during the same period as Saptaparni.
  • Flowers: Its flowers are light and fragrant.
  • Medicinal Value: Its bark is an important heart medicine in Ayurveda.

Semal (Bombax ceiba)

  • Semal is also known as shalmali.
  • Flowers: Its large red and orange flowers bloom on leafless branches in spring.
    • Its leafless branches expose the flowers to pollinators.
  • Wildlife: Parakeets, hornbills, yellow-footed pigeons, squirrels and bulbuls visit it during its month-long flowering season.
  • Uses: Its seed fibres, known as silk cotton, are used to make pillows and form the central core of the Holika Dahan fire.
  • Seasonal Delicacy: Its unopened flower buds are eaten in Delhi and tribal areas of Assam, Manipur and Meghalaya.

About Mulberry (Shahtoot)

  • The Mulberry is native to China and arrived in India centuries ago, possibly through the Silk Route.
  • Fruit: Its berries ripen in April and May.
  • Importance: It hosts silkworms and provides food for birds and animals.

About Chamrod

  • The Chamrod flowers from March to early April, marking the transition from spring to summer.
    • It has tiny, nose-pin-sized white flowers.
  • Ecological Importance: Its edible berries, which grow in small clusters, provide food for birds and squirrels.
  • Adaptability: It grows well in dry conditions and requires very little care.
  • Cultural Significance: The tree is worshipped in some regions of Maharashtra, but this practice is not followed in Delhi.

About Pilkhan

  • Pilkhan’s new leaves change from coppery and purple to red and bronze before turning green by mid-April.
  • Pollination: A tiny wasp pollinates its flowers hidden inside figs.
  • Fruiting: Its figs ripen during the monsoon.

About Amaltas (Cassia fistula)

  • The Amaltas (Cassia fistula) is a native tree, known as the Indian laburnum.
  • It is mentioned in the Ramayana and Mahabharata.
  • Flowering: It thrives in harsh summer heat.
    • Its golden flowers bloom from late April to early June.
  • Medicinal and Economic Value: Its Sanskrit name, Aragwadha, means “disease destroyer.”
    • Its fruit pulp is used as a laxative in Ayurveda.
  • Ecological Importance: Jackals and civets help disperse its seeds.

About Kaim (Mitragyna parvifolia)

  • The Kaim is a member of the coffee family.
  • Flowering: It flowers from July to September.
  • Flowers: It produces small, creamy-white spherical flower heads with a delicate fragrance.
  • Habitat: It thrives in sandy beds and seasonal streams, where softer tree species cannot survive.

About Kadamb (Neolamarckia cadamba)

  • The Kadamb (Neolamarckia cadamba) blooms in August and September.
  • Significance: Botanists identify Kaim as the true Kadamb of Krishna’s Vrindavan, where Rasleela is believed to have taken place under these trees.
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