Kuttanad Fish Farming

Quarterly-SFG-Jan-to-March
SFG FRC 2026

News: Union Minister for Fisheries, Animal Husbandry & Dairying announced a pilot project aimed at boosting livelihood opportunities for fish farmers in the Kuttanad region in Kerala.

About Kuttanad Fish Farming

Source- Firstpost

Highlights of the initiative:

  1. A comprehensive approach: The Fisheries Department will take steps towards implementing a range of modern & traditional aquaculture practices, such as de-integrated fish farming, cage fish farming, the sustainable “One Fish, One Paddy” initiative & biofloc fish farming.
  2. Training programmes: Extensive training programmes will be conducted to equip farmers with necessary skills in aquaculture & other related practices.
  3. Start-ups: The project will also encourage start-ups to enter the sector, focusing on essential post-harvest activities, such as – processing, cleaning, packing & fish trade.

About Kuttanad Region:

  • Kuttanad is a unique region in Kerala, India, known as the Rice Bowl of Kerala”.
  • It has a wetland ecosystem and it is historically known for its integrated farming of fish and rice.
    • This system is often called Paddy–Fish Culture or Pokkali system. 
    • The entire site has been recognized as the Global Agricultural Heritage Systems (GIAHS) site by the Food and Agricultural Organization (FAO).
  • Concern: Due to its below sea-level location and a mix of fresh and brackish water, it is ideal for diverse aquaculture practices.
    • However, factors like water pollution, habitat degradation, and climate change have posed significant challenges, leading to a decline in traditional fishing practices.
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